1 box yellow cake mix
3/4 cup oil
4 eggs
8 oz sour cream
Combine and mix well by hand, 50 strokes
Put half the batter into a 9x13 pan
Next, combine 1 cup brown sugar and 1 Tbsp cinnamon and pour over. Spread rest of batter on top of this layer
Use knife to make swirls. Bake at 325 for 40 minutes
Mix 2 cups powdered sugar, 4 Tbsp milk, 1 Tbsp Vanilla and pour over warm cake
Photo courtesy of Faith Builders First United Methodist Church via Facebook
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